10 Most famous street foods in India

We all know that you have visited various countries and try their different street foods but you haven’t done the taste of the one you’ll have in the Street food of India. India is well known for its diversity in culture, traditions, music, arts and especially in food. Here, the food is very rich in taste and it shows the true culture of different states. This taste represents us the essence of Indian restaurants. These food delicacies brings us the taste that lies in the hands of the best vendors who have brought these kinds of delicacies from recipe books. If you have not tried the wonderful tastes of types of street food in India, then you are definitely missing out some of the world’s most flavorful dishes. They are cooked in delicious oil with available local ingredients and the love of the people who make prepare them with all their undying efforts. 

Different types of Street Food in India 

Indian street food is famous throughout the world for its extraordinarily flavourful taste. Some of the best-known street foods of India are listed below:-

Amritsari Kulcha

It is mainly originated from the North Indian city of Amritsar which is a flatbread stuffed with potatoes, onions, and spices. It is mainly garnished with coriander seeds, and red chilli powder. A thin, crispy and served with ghee butter, it is a staple food available in Amritsar, with almost every shop in the city sizzling with the sound of kulchas baked in large tandoor ovens. Not much is known about the history of this flavorful dish, and even the locals say that kulcha is just something they have always eaten, a variation on numerous flatbreads that the country is known for.

Chole Bhature

Chole Bhature is mainly known as a combination of two dishes, namely Chole, a spicy chutney curry and Bhature, fried bread made with maida flour. This dish is very popular throughout North India and was invented in Delhi in the 1940's. It is usually served with onions, pickles, mint sauce and cold lassi. Chole bhature is found in most street carts in north India, but it is also easily made at home. Though it can be eaten at any time of the day, chole bhature is especially popular in the morning, when the bhatures are stuffed with potatoes or cottage cheese for a heavy and healthy breakfast.

Paranthas

Paranthas are known to be the best street food of India which is available in golden brown in color, flaky and layered, thus it is a type of indian bread that is mainly consumed in breakfast time. It is basically wheat flour cooked in butter and shaped into round and rectangular shapes. It is made with ingredients like boiled potatoes, cauliflower, garlic, ginger, chilli, cheese etc. They are served with pickles, curd, homemade chutney etc. It is also paired with lassi which is a popular curd-based drink.

Dahi Puri

Dahi puri is a snack item which is preferably to eat in the state of Maharashtra. This dish is a form of chaat and is mainly originated from Mumbai city. It is served with golgappa that are generally recognized from the dish named as pani puri. Both the chaats are sold from the same vendor. Thus, you can easily enjoy your dahi puri with your beloved partner and stay at couple-friendly hotel in Mumbai ar any other state and spend an amazing with each other. 

Dosa

Dosa is also known to be the most famous Indian dishes which is made with soaked rice and black gram beans that are made into a paste and mixed to create a thick batter that is to be left overnight. This kind of mixture is made with a handful of fenugreek seeds that give dosa its distinctive golden brown color and a delicious and crispy texture. It is then baked on a hot oiled griddle, pertaining a delicate, thin texture and round shape. Indian dosa is a staple dish in the entire country.

Kathi Rolls

Kathi Rolls is the yummiest street food in India. It is made with a delectable filling of veggies and kebabs, thus, the Kathi Rolls made as per your taste buds. Its outer crispy covering is made of maida that makes it softer to eat. The love for these rolls can be seen on the streets of Kolkata, which is highly justified when you have one for yourself. Park Street aces in delivering you the tastiest of Kathi rolls once and for all. 

Samosa

Samosa is a very popular street food of india and is made throughout north India. Samosa is made with fried sheets of refined flour dough filled with boiled potatoes, and green peas mixed with a number of Indian spices. It is also normally served hot with chutneys and fried chili. The incredible dish is often found in the morning in the streets and is served as breakfast. 

Puffed Rice

Puffed rice bhel or sprouts bhel puri is a savory snack that is famous for its crunchy and tangy taste. It is a type of chaat and is made with puffed rice/ sprouts, vegetables, tamarind sauce, green chili chutney, curd, and spicy sev all mixed together to form this delicious and fulfilling recipe. This is one of the most beloved forms of chaat and the sprouts version is definitely a healthier version for the health freaks. 

Wrap Up

The street food of India is filled with love, flavor, taste and most importantly the hard work of the street vendors. Street food is as delicious as its name and has become the identity of India when it comes to flavorsome food. However, these types of Street food in India are perfect for everyone to enjoy with friends, family, relatives, and partner. So, enjoy your street food while traveling and munching those delicious delights.